These are very simple cocktail bites to emphasize the pour goodness known as cherry tomatoes. I was pondering what to use as the filling when I came across this blog post. I guess you could grill them while you're at it but why bother?
- 250 g cherry tomatoes
- 2 dl thick nut yogurt (I used macademias)
- 1 tablespoon fresh thyme (or herb of your choice)
Mince the thyme and mix with the nut paste. Hollow out the tomatoes. (Use the insides later in a soup or a sauce.) Refill with the nutty sourness.
Enjoy with black currant jam.
Nutritional values / 310 g:
energy 461 kcal
fat 44 g
protein 6 g
carbohydrates 17 g
fiber 9 g